![Cover image for CRC freeze-drying of foods Cover image for CRC freeze-drying of foods](/client/assets/5.0.0.9/ctx//client/images/no_image.png)
Title:
CRC freeze-drying of foods
Author:
King, Cary Judson, 1934-
Publication Information:
London : Butterworths, 1971.
Physical Description:
86 s.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/595923 | TP 493.5 K55 1971 | Searching... | Searching... |