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1. 
Cover image for Catering technology
Catering technology
Author 
Adams, Alan. Cockett, Ray, 1928- ort. yaz.
Preferred Shelf Number 
TX 911 A17 1988
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Food service operations manual : a guide for hotels, restaurants and institutions
Food service operations manual : a guide for hotels, restaurants and institutions
Author 
Birchield, John C.
Preferred Shelf Number 
TX 911 E53 1979
Format: 
Availability 
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3. 
Cover image for Food service marketing and promotion
Food service marketing and promotion
Author 
Seltz, David D.
Preferred Shelf Number 
TX 911.3.M3 S44 1977
Format: 
Availability 
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4. 
Cover image for Fast food operations
Fast food operations
Author 
Bertram, Peter.
Preferred Shelf Number 
TX 911 B43 1975
Format: 
Availability 
Beytepe Library~1
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