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Cover image for Nanotechnologies in food
Title:
Nanotechnologies in food
Author:
Chaudhry, Qasim.
ISBN:
9781847559883
Publication Information:
Cambridge : Royal Society of Chemistry, c2010.
Physical Description:
1 online resource.
Series:
RSC Nanoscience & Nanotechnology ; 14
Series Title:
RSC Nanoscience & Nanotechnology ; 14
Holds:
Copies:

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