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Cover image for Biotechnology in flavor production
Title:
Biotechnology in flavor production
Author:
Havkin-Frenkel, D. (Daphna), 1951-
ISBN:
9781444302493
Publication Information:
Oxford ; Ames, Iowa : Blackwell, 2008.
Physical Description:
x, 214 p., [6] p. of plates : ill. (some col.) ; 26 cm.
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