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Cover image for Food microbiology : an introduction
Title:
Food microbiology : an introduction
Author:
Montville, Thomas J.
ISBN:
9781555813086
Publication Information:
Washington, D.C. : ASM Press, c2005.
Physical Description:
xvi, 380s. : res.
Holds:
Copies:

Available:*

Library
Material Type
Item Barcode
Shelf Number
Status
Item Holds
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Book 7.2/12/588936 QR 115 .M625 2005
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Book 7.2/12/397839 QW 85 M814 2005
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