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Cover image for Flavour development, analysis and perception in food and beverages
Title:
Flavour development, analysis and perception in food and beverages
Author:
Parker, J. K., editor.
ISBN:
9781782421115
Physical Description:
1 online resource (448 pages) : illustrations, tables.
Series:
Woodhead Publishing Series in Food Science, Technology and Nutrition ; Number 273

Woodhead Publishing in food science, technology, and nutrition ; Number 273.
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E-Book 355333-1001 ONLINE(355333.1)
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