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1. 
Cover image for Flavours and Fragrances Chemistry, Bioprocessing and Sustainability
Flavours and Fragrances Chemistry, Bioprocessing and Sustainability
Author 
Berger, Ralf Günter. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-540-49339-6
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2. 
Cover image for Kent and Riegel’s Handbook of Industrial Chemistry and Biotechnology
Kent and Riegel’s Handbook of Industrial Chemistry and Biotechnology
Author 
Kent, James A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-27843-8
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3. 
Cover image for White Biotechnology
White Biotechnology
Author 
Ulber, Roland. editor. Sell, Dieter. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-540-45696-4
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4. 
Cover image for Polyelectrolytes and Nanoparticles
Polyelectrolytes and Nanoparticles
Author 
Koetz, Joachim. author. Kosmella, Sabine. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-540-46382-5
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5. 
Cover image for Analytics of Protein–DNA Interactions
Analytics of Protein–DNA Interactions
Author 
Seitz, Harald. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-540-48150-8
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6. 
Cover image for Green Gene Technology Research in an Area of Social Conflict
Green Gene Technology Research in an Area of Social Conflict
Author 
Fiechter, Armin. editor. Sautter, Christof. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-540-71323-4
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7. 
Cover image for Berichte zur Lebensmittelsicherheit 2005 Lebensmittel-Monitoring
Berichte zur Lebensmittelsicherheit 2005 Lebensmittel-Monitoring
Author 
Brandt, Peter. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-7643-8347-3
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8. 
Cover image for Reports on Food Safety 2005 Food Monitoring
Reports on Food Safety 2005 Food Monitoring
Author 
Brandt, Peter. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-7643-8408-1
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9. 
Cover image for Who’s Who in Fluorescence 2007
Who’s Who in Fluorescence 2007
Author 
Geddes, Chris D. author. Lakowicz, Joseph R. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-69798-7
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10. 
Cover image for Synthesis and Characterization of Glycosides
Synthesis and Characterization of Glycosides
Author 
Brito-Arias, Marco. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-70792-1
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11. 
Cover image for Nanotechnology: Societal Implications Individual Perspectives
Nanotechnology: Societal Implications Individual Perspectives
Author 
Roco, Mihail C. editor. Bainbridge, William Sims. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4020-5432-7
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12. 
Cover image for Cell Technology for Cell Products Proceedings of the 19th ESACT Meeting, Harrogate, UK, June 5-8, 2005
Cell Technology for Cell Products Proceedings of the 19th ESACT Meeting, Harrogate, UK, June 5-8, 2005
Author 
Smith, Rodney. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4020-5476-1
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