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1. 
Cover image for Handbook of plant food phytochemicals sources, stability and extraction
Handbook of plant food phytochemicals sources, stability and extraction
Author 
Tiwari, Brijesh K. Brunton, Nigel. Brennan, Charles S.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781118464717
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2. 
Cover image for Handbook of food process design
Handbook of food process design
Author 
Rahman, Shafiur. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
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3. 
Cover image for Food science research and technology
Food science research and technology
Author 
Haghi, A. K.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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4. 
Cover image for Extracting bioactive compounds for food products theory and applications
Extracting bioactive compounds for food products theory and applications
Author 
Meireles, M. Angela A.
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ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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5. 
Cover image for Food plant economics
Food plant economics
Author 
Maroulis, Zacharias B., 1957- Saravacos, George D., 1928-
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ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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6. 
Cover image for Handbook of fruits and fruit processing
Handbook of fruits and fruit processing
Author 
Hui, Y. H. (Yiu H.) Barta, József.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470277737
Knovel http://app.knovel.com/web/toc.v/cid:kpHFFP0001
MyiLibrary, Table of contents http://www.myilibrary.com?id=236546&ref=toc
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005013055-b.html
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