Search Results for Dietetics.

22 Results Found

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Clinical paediatric dietetics

Author

Shaw, Vanessa, ed. Lawson, Margaret, ed.

Preferred Shelf Number

WS 366 C6405 2001

Format:

Availability

Health Sciences Library~1

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Clinical paediatric dietetics

Author

Shaw, Vanessa, editor.

Preferred Shelf Number

WS 366 C6405 2015

Format:

Availability

Health Sciences Library~1

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Human nutrition and dietetics

Author

Davidson, Stanley ort.yaz.

Preferred Shelf Number

WB 400 HUM 1979 1.K

Format:

Availability

Health Sciences Library~1

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Advanced nutrition and dietetics in gastroenterology

Author

Lomer, Miranda, editor.

Preferred Shelf Number

WI 140 A2442 2014

Format:

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Health Sciences Library~1

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Advanced nutrition and dietetics in gastroenterology

Author

Lomer, Miranda, editor.

Preferred Shelf Number

WI 140 A2443 2014

Format:

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Health Sciences Library~2

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Dietetics : practice and future trends

Author

Winterfeldt, Esther A. Bogle, Margaret L. Ebro, Lea L.

Preferred Shelf Number

WB 400 W788 2011

Format:

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Health Sciences Library~1

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The profession of dietetics : a team approach

Author

Payne-Palacio, June. Canter, Deborah D.

Preferred Shelf Number

WB 400 P346 2006

Format:

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Health Sciences Library~1

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Patient education materials : Supplement to the Manual of clinical dietetics

Author

Shield, Jo Ellen. Mullen, Mary Catherine. Shield, Jo Ellen. Patient education materials and instructor's guide.

Preferred Shelf Number

REF/WB 39 S555 2001

Format:

Availability

Health Sciences Library~1

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The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists

Author

Weaver, Connie, 1950-

Preferred Shelf Number

TX541 W43 2003

Format:

Availability

Beytepe Library~1

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10.

The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists

Author

Weaver, Connie, 1950- Daniel, James, ort.yaz.

Preferred Shelf Number

TX 541 W43 2003

Format:

Availability

Health Sciences Library~1

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11.

Nutrition care of the older adult : A Handbook for dietetics professionals working throughout the continuum of care

Author

Niedert, Kathleen C., ed. Dorner, Becky, ed Consultant Dietitians in Health Care Facilities.

Preferred Shelf Number

WT 115 N976 1998

Format:

Availability

Health Sciences Library~1

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12.

The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists

Author

Weaver, Connie, 1950-

Preferred Shelf Number

TX 541 W43 1996

Format:

Availability

Beytepe Library~1

Available:
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