Search Results for Plant Oils.

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Green materials from plant oils

Author

Liu, Zhengshe. Kraus, George.

Preferred Shelf Number

ONLINE(343188.1)

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Royal Society of Chemistry http://dx.doi.org/10.1039/9781782621850

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Unsaponifiable Matter in Plant Seed Oils

Author

Fontanel, Didier. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(334035.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-642-35710-7

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Lipids, Lipophilic Components and Essential Oils from Plant Sources

Author

Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-0-85729-323-7

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Drug Discovery and Design Using Natural Products

Author

Cruz, Jorddy Neves. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521714.1)

Electronic Access

https://doi.org/10.1007/978-3-031-35205-8

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Functional and preservative properties of phytochemicals

Author

Prakash, Bhanu (Professor), editor.

Preferred Shelf Number

XX(522397.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128185933

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Natural remedies for pest, disease and weed control

Author

Egbuna, Chukwuebuka, editor. Sawicka, Barbara, editor.

Preferred Shelf Number

XX(522370.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128193044

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Feed additives : aromatic plants and herbs in animal nutrition and health

Author

Christaki, Efterpi, editor. Florou-Paneri, Panagiota, editor. Giannenas, Ilias, editor.

Preferred Shelf Number

XX(522377.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128147009

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Synthetics, mineral oils, and bio-based lubricants chemistry and technology

Author

Rudnick, Leslie R., 1947-

Preferred Shelf Number

ONLINE

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Herbal medicines development and validation of plant-derived medicines for human health

Author

Bagetta, Giacinto.

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ONLINE

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10.

Medicinal plants biodiversity and drugs

Author

Rai, Mahendra.

Preferred Shelf Number

ONLINE

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11.

Chemical, biological, and functional aspects of food lipids

Author

Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-

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12.

Olives and olive oil in health and disease prevention

Author

Preedy, Victor R. Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780123744203

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