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Shelf Location: Electronic Library

Author

SpringerLink (Online service)

(8)

Lim, T. K. author.

(7)

Wiley InterScience (Online service)

(4)

Ciba Foundation.

(2)

Ashihara, Hiroshi.

(1)

British Nutrition Foundation.

(1)

Carney, Judith Ann.

(1)

Centre for Research on Sustainable Agricultural and Rural Development (Chennai, India)

(1)

Chadwick, Derek.

(1)

Clifford, M. N. (Michael N.)

(1)

(1)

Drake, Victoria (Victoria J.)

(1)

(1)

Goldberg, Gail.

(1)

(1)

(1)

Higdon, Jane. Evidence-based approach to dietary phytochemicals.

(1)

John Wiley & Sons.

(1)

(1)

Mills, E. N. Clare.

(1)

Musselman, Lytton John, 1943-

(1)

Narayanasamy, P., 1937-

(1)

Nugent, Jonathan.

(1)

O'Connor, Maeve.

(1)

Preedy, Victor R.

(1)

(1)

Rosomoff, Richard Nicholas, 1956-

(1)

Shewry, P. R. (Peter R.)

(1)

Small, Ernest, 1940-

(1)

Symposium on Better Crops for Food (1982 : London, England)

(1)

Symposium on World Food Production by Means of Sustainable Agriculture: the Role of Crop Protection (1992 : Madras, India)

(1)

T. K., Lim. author.

(1)

Watson, Ronald R. (Ronald Ross)

(1)

Wiggins, Harold J., 1953-

(1)

Language

(21)

Publication Date

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(7)

(4)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

Subject

(8)

(8)

(7)

(6)

(6)

(6)

Plants, Edible.

(3)

Biomedicine general.

(2)

Chemistry/Food Science, general.

(2)

Medicine/Public Health, general.

(2)

Plant Sciences.

(2)

(2)

Plants, Edible -- Congresses.

(2)

Plants, Edible -- chemistry.

(2)

(2)

Agriculture -- Congresses.

(1)

Allergens -- immunology -- Europe.

(1)

Blacks -- Ethnobotany -- Africa -- History.

(1)

Blacks -- Ethnobotany -- America -- History.

(1)

Botanical chemistry.

(1)

Cooking (Wild foods) -- East (U.S.)

(1)

Dietary Supplements.

(1)

Ethnobotany -- Africa -- History.

(1)

Ethnobotany -- America -- History.

(1)

Food -- Analysis.

(1)

Food Analysis -- methods.

(1)

Food Contamination -- prevention & control.

(1)

Food Hypersensitivity -- immunology -- Europe.

(1)

Food Microbiology.

(1)

(1)

Food crops -- Congresses.

(1)

(1)

Food industry and trade.

(1)

Food supply -- Congresses.

(1)

Fruit -- Postharvest diseases and injuries.

(1)

(1)

Herbs -- Therapeutic use.

(1)

Heterocyclic Compounds -- chemistry.

(1)

Heterocyclic Compounds -- metabolism.

(1)

Medicinal plants -- Africa -- History.

(1)

Medicinal plants -- America -- History.

(1)

Mediterranean Region

(1)

Metabolism, Secondary.

(1)

Nutrition Physiology.

(1)

(1)

(1)

Phytochemicals -- Allergenicity.

(1)

Phytopathogenic microorganisms.

(1)

Phytotherapy -- methods.

(1)

Plant Extracts -- therapeutic use.

(1)

Plant Proteins -- adverse effects -- Europe.

(1)

Plants -- Metabolism.

(1)

Plants, Cultivated -- Congresses.

(1)

Plants, Edible -- Africa -- History.

(1)

Plants, Edible -- America -- History.

(1)

Plants, Edible -- adverse effects -- Europe.

(1)

Plants, Edible -- metabolism.

(1)

Plants, Edible -- microbiology.

(1)

Plants, Protection of -- Congresses.

(1)

Slaves -- America -- History.

(1)

Sustainable agriculture -- Congresses.

(1)

Vegetables -- Postharvest diseases and injuries.

(1)

Vegetables in human nutrition.

(1)

Wild plants, Edible -- East (U.S.)

(1)

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1.

Cover image for Edible Medicinal And Non-Medicinal Plants Volume 7, Flowers

Edible Medicinal And Non-Medicinal Plants Volume 7, Flowers

Edible Medicinal And Non-Medicinal Plants Volume 7, Flowers

Author

Lim, T. K. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-94-007-7395-0

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Edible Medicinal and Non Medicinal Plants Volume 8, Flowers

Edible Medicinal and Non Medicinal Plants Volume 8, Flowers

Edible Medicinal and Non Medicinal Plants Volume 8, Flowers

Author

Lim, T. K. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-94-017-8748-2

Format:

Availability

Online Library~1

Available:
Copies:

3.

Cover image for The quick guide to wild edible plants easy to pick, easy to prepare

The quick guide to wild edible plants easy to pick, easy to prepare

The quick guide to wild edible plants easy to pick, easy to prepare

Author

Musselman, Lytton John, 1943- Wiggins, Harold J., 1953- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

4.

Cover image for Edible Medicinal And Non-Medicinal Plants Volume 6, Fruits

Edible Medicinal And Non-Medicinal Plants Volume 6, Fruits

Edible Medicinal And Non-Medicinal Plants Volume 6, Fruits

Author

Lim, T. K. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(336023.1)

Electronic Access

http://dx.doi.org/10.1007/978-94-007-5628-1

Format:

Availability

Online Library~1

Available:
Copies:

5.

Cover image for Edible Medicinal And Non-Medicinal Plants Volume 5, Fruits

Edible Medicinal And Non-Medicinal Plants Volume 5, Fruits

Edible Medicinal And Non-Medicinal Plants Volume 5, Fruits

Author

Lim, T. K. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(336031.1)

Electronic Access

http://dx.doi.org/10.1007/978-94-007-5653-3

Format:

Availability

Online Library~1

Available:
Copies:

6.

Cover image for Edible Medicinal And Non-Medicinal Plants Volume 2, Fruits

Edible Medicinal And Non-Medicinal Plants Volume 2, Fruits

Edible Medicinal And Non-Medicinal Plants Volume 2, Fruits

Author

Lim, T. K. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-94-007-1764-0

Format:

Availability

Online Library~1

Available:
Copies:

7.

Cover image for Edible Medicinal And Non-Medicinal Plants Volume 4, Fruits

Edible Medicinal And Non-Medicinal Plants Volume 4, Fruits

Edible Medicinal And Non-Medicinal Plants Volume 4, Fruits

Author

Lim, T. K. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-94-007-4053-2

Format:

Availability

Online Library~1

Available:
Copies:

8.

Cover image for Edible Medicinal and Non-Medicinal Plants Volume 1, Fruits

Edible Medicinal and Non-Medicinal Plants Volume 1, Fruits

Edible Medicinal and Non-Medicinal Plants Volume 1, Fruits

Author

T. K., Lim. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-90-481-8661-7

Format:

Availability

Online Library~1

Available:
Copies:

9.

Cover image for Edible Medicinal And Non Medicinal Plants Volume 3, Fruits

Edible Medicinal And Non Medicinal Plants Volume 3, Fruits

Edible Medicinal And Non Medicinal Plants Volume 3, Fruits

Author

Lim, T. K. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-94-007-2534-8

Format:

Availability

Online Library~1

Available:
Copies:

10.

Cover image for The Mediterranean diet : an evidence-based approach

The Mediterranean diet : an evidence-based approach

The Mediterranean diet : an evidence-based approach

Author

Preedy, Victor R. Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

XX(522445.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128186497

Format:

Availability

Online Library~1

Available:
Copies:

11.

Cover image for An evidence-based approach to phytochemicals and other dietary factors

An evidence-based approach to phytochemicals and other dietary factors

An evidence-based approach to phytochemicals and other dietary factors

Author

Higdon, Jane. Drake, Victoria (Victoria J.) Higdon, Jane. Evidence-based approach to dietary phytochemicals.

Preferred Shelf Number

ONLINE

Electronic Access

Connect to MyiLibrary resource.

Format:

Availability

Online Library~1

Available:
Copies:

12.

Cover image for Food science research and technology

Food science research and technology

Food science research and technology

Author

Haghi, A. K.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

1 2

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