Preferred Shelf Number
ALFABETİK V.2 1944
Format:
Availability
Health Sciences Library~39 ~0
Copies:
Author
Taylor&Francis
Preferred Shelf Number
ALFABETİK V.15 1991
Electronic Access
Format:
Availability
Health Sciences Library~25 ~0
Copies:
Author
Amer. Soc. Nutr. Sci.
Preferred Shelf Number
ALFABETİK V.49 1953
Format:
Availability
Health Sciences Library~85 ~0
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Author
UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.
Preferred Shelf Number
ALFABETİK V.3 1981
Format:
Availability
Health Sciences Library~10 ~0
Copies:
Author
Annual Reviews Inc.
Preferred Shelf Number
ALFABETİK V.11 1991
Format:
Availability
Health Sciences Library~15 ~0
Copies:
Author
Nutrition Society (Great Britain) Cambridge University Press
Preferred Shelf Number
ALFABETİK V.17 1963
Electronic Access
Format:
Availability
Health Sciences Library~77 ~0
Copies:
Author
American Society for Clinical Nutrition.
Preferred Shelf Number
ALFABETİK V.6 1958
Electronic Access
Format:
Availability
Health Sciences Library~75 ~0
Copies:
Author
Cab International
Format:
Availability
~0
Copies:
Author
Cab International
Format:
Availability
~0
Copies:
Author
Lippincott Williams & Wilkins
Preferred Shelf Number
ALFABETİK V.3 1984
Format:
Availability
Health Sciences Library~16 ~0
Copies:
Preferred Shelf Number
ALFABETİK V.16 1957
Format:
Availability
Health Sciences Library~25 ~0
Copies:
Author
TAYLOR & FRANCIS
Preferred Shelf Number
ALFABETİK V.30 1991
Electronic Access
Format:
Availability
Beytepe Library~8 Health Sciences Library~10 ~0
Copies: