Author
Institute Of Food Technologists
Preferred Shelf Number
ALFABETİK V.9 1955
Format:
Availability
Beytepe Library~39 ~0
Copies:
Author
Peppler, Henry J.
Preferred Shelf Number
TP 505 P4 1967
Format:
Availability
Beytepe Library~1
Copies:
Author
Peppler, Henry J. ed.
Preferred Shelf Number
QW 75 PEP 1967 1.K
Format:
Availability
Health Sciences Library~1
Copies:
Preferred Shelf Number
ALFABETİK V.30 1955
Format:
Availability
Health Sciences Library~22 ~0
Copies:
Author
Garratt, Arthur.
Preferred Shelf Number
T 47 G191 1967
Format:
Availability
Beytepe Library~1
Copies:
Author
Williams, Bruce Rodda,
Preferred Shelf Number
HD 20.3 W48 1967
Format:
Availability
Beytepe Library~1
Copies:
Author
Canadian Society of Laboratory Technologists.
Preferred Shelf Number
ALFABETİK V.25 1963
Format:
Availability
Health Sciences Library~25 ~0
Copies:
Author
White, Lynn Townsend, 1907-
Preferred Shelf Number
CB 351 W5 1962
Format:
Availability
Beytepe Library~2
Copies:
Author
Sauchelli, Vincent, 1960-
Preferred Shelf Number
TP 963 S27 1960
Format:
Availability
Beytepe Library~1
Copies:
Author
Grove, Andrew S., 1936-
Preferred Shelf Number
TK 7871.85 G7 1967
Format:
Availability
Beytepe Library~2
Copies:
Author
Burger, Robert M., 1927- ed.
Preferred Shelf Number
TK 7874 B8 1967
Format:
Availability
Beytepe Library~2
Copies:
Author
Spencer, Daniel L., ed. Woroniak, Alexander, ed.
Preferred Shelf Number
HD 82 SP333 1967
Format:
Availability
Beytepe Library~1
Copies: