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Author 
Institute Of Food Technologists
Preferred Shelf Number 
ALFABETİK V.9 1955
Format: 
Availability 
Beytepe Library~39 ~0
Available:
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Preferred Shelf Number 
ALFABETİK V.30 1955
Format: 
Availability 
Health Sciences Library~22 ~0
Available:
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Author 
Whitfield, John Frederic.
Preferred Shelf Number 
TK 145 W483 1968
Format: 
Availability 
Beytepe Library~1
Available:
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Author 
Pyke, Magnus.
Preferred Shelf Number 
TP 370 P9 1968
Format: 
Availability 
Beytepe Library~1
Available:
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Author 
Blakeley, Walter R.
Preferred Shelf Number 
TA 330 B55 1968
Format: 
Availability 
Beytepe Library~1
Available:
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Author 
Skinner, Burrhus Frederic, 1904-
Preferred Shelf Number 
LB 1051 S57 1968
Format: 
Availability 
Beytepe Library~1
Available:
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Author 
Kropschot, R. H., 1927- ed. Birmingham, B. W., ed. Mann, D. B., ed.
Preferred Shelf Number 
QC 175.4 K927 1968
Format: 
Availability 
Beytepe Library~1
Available:
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Author 
Canadian Society of Laboratory Technologists.
Preferred Shelf Number 
ALFABETİK V.25 1963
Format: 
Availability 
Health Sciences Library~25 ~0
Available:
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Author 
Sauchelli, Vincent, 1960-
Preferred Shelf Number 
TP 963 S27 1960
Format: 
Availability 
Beytepe Library~1
Available:
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Author 
White, Lynn Townsend, 1907-
Preferred Shelf Number 
CB 351 W5 1962
Format: 
Availability 
Beytepe Library~2
Available:
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Author 
White, Frederick Andrew, 1918-
Preferred Shelf Number 
QC 454 W57 1968
Format: 
Availability 
Beytepe Library~1
Available:
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Author 
Noll, Walter, 1907-1987.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
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