Title:
Work analysis and design for hotels, restaurants and institutions
Author:
Kazarian, Edward A.
Edition:
2nd ed.
Publication Information:
Westport : AVI, 1979.
Physical Description:
390 s.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/596873 | TX 911.3.M27 K4 1979 | Searching... | Searching... |