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1. 
Cover image for Essentials of food sanitation
Essentials of food sanitation
Author 
Marriott, Norman G. Robertson, Gill, ed.
Preferred Shelf Number 
TP 373.6 M36 1997
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Availability 
Beytepe Library~1
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2. 
Cover image for Water pollution control a guide to the use of water quality management principles
Water pollution control a guide to the use of water quality management principles
Author 
Helmer, Richard, 1943- Hespanhol, Ivanildo. United Nations Environment Programme. Water Supply and Sanitation Collaborative Council. World Health Organization.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Online Library~1
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