Author
International Commission on Microbiological Specifications for Foods.
Preferred Shelf Number
QR 115 I46 2000
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Availability
Beytepe Library~1
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Author
Cary, Jeffrey W., ed. Linz, John E., ed. Bhatnagar, Deepak, ed.
Preferred Shelf Number
QR 201.F56 M53 2000
Format:
Availability
Beytepe Library~1
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Author
Lund, Barbara M., ed. Baird-Parker, Tony C., ed. Gould, Grahame Warwick, ed.
Preferred Shelf Number
QR 115 M466 2000 V.1
Format:
Availability
Beytepe Library~2
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Author
Naidu, A. S., ed.
Preferred Shelf Number
QR 115 N33 2000
Format:
Availability
Beytepe Library~1
Copies: