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World Health Organization.
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John Wiley & Sons.
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Adams, John, ed.
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Allen, Denise Roth, 1959-
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Alter, Milton, 1929-
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Risk management.
(7)
RİSK YÖNETİMİ.
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TEZLER, BİLİMSEL.
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Thesis, Scientific.
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Food -- Microbiology.
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1. 
Cover image for Controls, procedures, and risk
Controls, procedures, and risk
Author 
Loader, David.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780750654869
Format: 
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2. 
Cover image for Risk management and insurance review.
Risk management and insurance review.
Author 
American Risk and Insurance Association. Southern Risk and Insurance Association. Western Risk and Insurance Association.
Preferred Shelf Number 
ALFABETİK V.7 2004
Format: 
Availability 
Beytepe Library~2 ~0
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3. 
Cover image for Coastal and estuarine risk assessment
Coastal and estuarine risk assessment
Author 
Newman, Michael C. Roberts, Morris H. Hale, Robert C.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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4. 
Cover image for Mathematical methods in risk theory
Mathematical methods in risk theory
Author 
Bühlmann, Hans.
Preferred Shelf Number 
HG 8781 B82 1970
Format: 
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5. 
Cover image for Risk management, speculation, and derivative securities
Risk management, speculation, and derivative securities
Author 
Poitras, Geoffrey, 1954-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780125588225
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6. 
Cover image for Microbiological risk assessment in food processing
Microbiological risk assessment in food processing
Author 
Brown, Martyn. Stringer, Michael, 1950-
Preferred Shelf Number 
QR 115 M4918 2002
Electronic Access 
Online http://www.foodnetbase.com/ejournals/books/book_km.asp?id=927
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7. 
Cover image for Credit risk : Modeling, valuation and hedging
Credit risk : Modeling, valuation and hedging
Author 
Bielecki, Tomasz R., 1955- Rutkowski, Marek, 1952- ort. yaz.
Preferred Shelf Number 
HG 3701 B53 2002
Format: 
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8. 
Cover image for Introduction to risk management and insurance
Introduction to risk management and insurance
Author 
Dorfman, Mark S., 1945-
Preferred Shelf Number 
HG 8051 D65 2001
Format: 
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9. 
Cover image for The microbiological risk assessment of food
The microbiological risk assessment of food
Author 
Forsythe, S. J. (Steve J.) Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Book review (E-STREAMS) http://www.e-streams.com/es0601/es0601%5F2267.html
John Wiley http://dx.doi.org/10.1002/9780470995150
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10. 
Cover image for Risk-based analysis for environmental managers
Risk-based analysis for environmental managers
Author 
Frantzen, Kurt A.
Preferred Shelf Number 
ONLINE
Electronic Access 
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11. 
Cover image for Risk assessment with time to event models
Risk assessment with time to event models
Author 
Crane, Mark, 1962-
Preferred Shelf Number 
ONLINE
Electronic Access 
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12. 
Cover image for High-risk cardiac revascularization and clinical trials
High-risk cardiac revascularization and clinical trials
Author 
Morrison, Douglass Andrew, ed. Serruys, Patric W., ed.
Preferred Shelf Number 
WG 169 H638 2002
Format: 
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Health Sciences Library~1
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