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1. 
Cover image for Compactness in ditopological texture spaces
Compactness in ditopological texture spaces
Author 
Gohar, Muhammed Maroof.
Preferred Shelf Number 
TEZ/5692 G559 2002
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Food texture and viscosity concept and measurement
Food texture and viscosity concept and measurement
Author 
Bourne, Malcolm C.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780121190620
Format: 
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3. 
Cover image for Food texture and viscosity : concept and measurement
Food texture and viscosity : concept and measurement
Author 
Bourne, Malcolm C.
Preferred Shelf Number 
TX 531 B685 2002
Format: 
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4. 
Cover image for The somatosensory system deciphering the brain's own body image
The somatosensory system deciphering the brain's own body image
Author 
Nelson, Randall J.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Availability 
Online Library~1
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5. 
Cover image for Poultry products processing an industry guide
Poultry products processing an industry guide
Author 
Barbut, Shabtai.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
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6. 
Cover image for Fresh-cut fruits and vegetables science, technology, and market
Fresh-cut fruits and vegetables science, technology, and market
Author 
Lamikanra, Olusola.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Availability 
Online Library~1
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