Title:
The hospitality manager's guide to wines, beers, and spirits
Author:
Schmid, Albert W. A.
ISBN:
9780130917508
Publication Information:
Upper Saddle River, N.J. : Pearson/Prentice Hall, c2004.
Physical Description:
x, 294 p. : ill., maps ; 25 cm.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/14/102354 | TX950.7 S36 2003 | Searching... | Searching... |