Author
Eckardstein, Arnold. editor. SpringerLink (Online service)
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ONLINE
Electronic Access
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Online Library~1
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Author
Walford, Roy L.
Preferred Shelf Number
RM 145 W174 1988
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Beytepe Library~1
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Author
Reuben, David R.
Preferred Shelf Number
RM 237.6 R42 1975
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Beytepe Library~1
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Elmadfa,I.
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ONLINE
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Online Library~1
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Simopoulos,A.P.
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ONLINE
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Online Library~1
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Frayn, K. N. (Keith N.) Stanner, Sara. British Nutrition Foundation. Wiley InterScience (Online service)
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ONLINE
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John Wiley http://dx.doi.org/10.1002/9780470774663
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Shaw, Vanessa, ed. Lawson, Margaret, ed.
Preferred Shelf Number
WS 366 C6405 2001
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Health Sciences Library~1
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Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.
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QU 146 H9182 2005
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Health Sciences Library~2
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Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number
QU 145 P944 2005
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Health Sciences Library~2
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Samour, Patricia Queen. Helm, Kathy King.
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WS 115 H236 2005
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Health Sciences Library~1
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Cresci, Gail.
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ONLINE
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Online Library~1
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Author
Schwartz, Stefanie.
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ONLINE
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John Wiley http://dx.doi.org/10.1002/9780470344644
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469884
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469884
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