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Publication Date: 2009

Author

Driskell, Judy A. (Judy Anne)

(2)

(2)

SpringerLink (Online service)

(2)

Wiley InterScience (Online service)

(2)

(2)

Boons, Geert-Jan.

(1)

(1)

Frank, Martin, 1963 October 12-

(1)

Greenberg, David Morris., 1895- ed.

(1)

Grinberg, Nelu, 1950-

(1)

(1)

(1)

Lieth, Claus-Wilhelm von der.

(1)

Lindhorst, Thisbe K.

(1)

Lindhorst, Thisbe K. editor.

(1)

Lütteke, Thomas.

(1)

Miljkovic, Momcilo. author.

(1)

Nichols, Buford Lee, 1931-

(1)

Nollet, Leo M. L., 1948-

(1)

Oscarson, Stefan. editor.

(1)

Perfetti, Thomas Albert, 1952-

(1)

Pond, Wilson G., 1930-

(1)

Rauter, Amelia Pilar.

(1)

Rodgman, Alan., author.

(1)

Stick, Robert V.

(1)

(1)

Williams, Spencer J.

(1)

Wurl, Oliver, Dr.

(1)

Language

(17)

Subject

(4)

Athletes -- Nutrition -- Requirements.

(2)

(2)

Carbohydrates -- biosynthesis.

(2)

(2)

Dietary supplements.

(2)

Energy metabolism.

(2)

Exercise -- Nutritional aspects.

(2)

Peptides -- Synthesis.

(2)

Physical fitness -- Nutritional aspects.

(2)

(1)

Biochemistry -- Periodicals

(1)

Bioinformatics.

(1)

Biological Products -- biosynthesis.

(1)

Bioorganic chemistry.

(1)

Biyokimya -- Süreli yayınlar

(1)

(1)

Carbohydrates -- Immunology.

(1)

Carbohydrates -- Synthesis.

(1)

Carbohydrates -- chemistry.

(1)

Chemistry, Organic.

(1)

Chromatographic analysis.

(1)

Computational Biology -- methods.

(1)

Enzymes -- biosynthesis.

(1)

(1)

Glycoconjugates -- Immunology.

(1)

Glycoconjugates -- Research -- Data processing.

(1)

Glycoconjugates.

(1)

Glycomics -- methods.

(1)

(1)

Glycoproteins -- chemistry.

(1)

Karbonhidratlar -- Süreli yayınlar

(1)

Meat -- Analysis.

(1)

(1)

(1)

Peptide Biosynthesis.

(1)

(1)

Polyketide Synthases -- biosynthesis.

(1)

Polyketides -- Synthesis.

(1)

Seawater -- Analysis.

(1)

Tobacco -- Composition.

(1)

Tobacco smoke -- Composition.

(1)

(1)

Material Type

Shelf Location

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Sağlık Bilimleri Süreli Yayın Koleksiyonu

Library

Health Sciences Library

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1.

Cover image for Carbohydrates the essential molecules of life

Carbohydrates the essential molecules of life

Carbohydrates the essential molecules of life

Author

Stick, Robert V. Williams, Spencer J.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780240521183

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Carbohydrates Synthesis, Mechanisms, and Stereoelectronic Effects

Carbohydrates Synthesis, Mechanisms, and Stereoelectronic Effects

Carbohydrates Synthesis, Mechanisms, and Stereoelectronic Effects

Author

Miljkovic, Momcilo. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-0-387-92265-2

Format:

Availability

Online Library~1

Available:
Copies:

3.

Cover image for Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydrates

Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydrates

Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydrates

Author

Hopwood, D. A.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879/459
ScienceDirect http://www.sciencedirect.com/science/book/9780123745910

Format:

Availability

Online Library~1

Available:
Copies:

4.

Cover image for Advances in carbohydrate chemistry and biochemistry.

Advances in carbohydrate chemistry and biochemistry.

Advances in carbohydrate chemistry and biochemistry.

Preferred Shelf Number

ALFABETİK V.24 1969

Electronic Access

http://www.sciencedirect.com/science/bookseries/00652318

Format:

Availability

Health Sciences Library~27 ~0

Available:
Copies:

5.

Cover image for Metabolic pathways

Metabolic pathways

Metabolic pathways

Author

Greenberg, David Morris., 1895- ed.

Preferred Shelf Number

QU 120 GRE 1967-70 V.2

Format:

Availability

Health Sciences Library~3

Available:
Copies:

6.

Cover image for Advances in chromatography. Volume 47

Advances in chromatography. Volume 47

Advances in chromatography. Volume 47

Author

Grushka, Eli. Grinberg, Nelu, 1950-

Preferred Shelf Number

QD79 .C4 A38 2009

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

7.

Cover image for The chemical components of tobacco and tobacco smoke

The chemical components of tobacco and tobacco smoke

The chemical components of tobacco and tobacco smoke

Author

Rodgman, Alan., author. Perfetti, Thomas Albert, 1952-

Preferred Shelf Number

SB275 .R63 2009

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

8.

Cover image for Nutritional concerns in recreation, exercise, and sport

Nutritional concerns in recreation, exercise, and sport

Nutritional concerns in recreation, exercise, and sport

Author

Driskell, Judy A. (Judy Anne) Wolinsky, Ira.

Preferred Shelf Number

TX361 .A8 N895 2009

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

9.

Cover image for Handbook of muscle foods analysis

Handbook of muscle foods analysis

Handbook of muscle foods analysis

Author

Nollet, Leo M. L., 1948- Toldra, Fidel.

Preferred Shelf Number

TX556 .M4 H38 2009

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

10.

Cover image for Adequate food for all : culture, science, and technology of food in the 21st century

Adequate food for all : culture, science, and technology of food in the 21st century

Adequate food for all : culture, science, and technology of food in the 21st century

Author

Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.

Preferred Shelf Number

HD9000.5 .A323 2009

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

11.

Cover image for Glycoscience and Microbial Adhesion

Glycoscience and Microbial Adhesion

Glycoscience and Microbial Adhesion

Author

Lindhorst, Thisbe K. editor. Oscarson, Stefan. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-01304-1

Format:

Availability

Online Library~1

Available:
Copies:

12.

Cover image for Complex enzymes in microbial natural product biosynthesis. Part A, Overview articles and peptides

Complex enzymes in microbial natural product biosynthesis. Part A, Overview articles and peptides

Complex enzymes in microbial natural product biosynthesis. Part A, Overview articles and peptides

Author

Hopwood, D. A.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/issue/18066-2009-995409999-1039050
ScienceDirect http://www.sciencedirect.com/science/book/9780123745880

Format:

Availability

Online Library~1

Available:
Copies:

1 2

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