Limit Search Results
Language
Material Type
Library
Switch to list view
Switch to thumbnail view
9 Results Found Subscribe to search results
000000000DEFAULT
Print
Author 
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect Vol. 1
ScienceDirect Vol. 2
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Buglass, Alan J., 1946- Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Trimm, Harold H. (Harold Henry), 1955- Hunter, William.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Aldridge, Judith, 1963- Measham, Fiona, 1963- Williams, Lisa.
Preferred Shelf Number 
ONLINE
Electronic Access 
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Kuş, Sebahattin.
Preferred Shelf Number 
HV5081 .K87 2011
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Kirwan, Mark J.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Cho, Yong-Jin, 1961-
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Strong, Jeremy. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Barreca, Regina. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Format: 
Availability 
Online Library~1
Available:
Copies:
Go to:Search Results
|
Top of Page
|
Search Facets