Search Results for Clinical Nutrition

24 Results Found

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Clinical nutrition

Author

Elia, Marinos. Nutrition Society (Great Britain)

Preferred Shelf Number

WB 400 C636 2013

Format:

Availability

Health Sciences Library~1

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The American journal of clinical nutrition.

Author

American Society for Clinical Nutrition.

Preferred Shelf Number

ALFABETİK V.6 1958

Electronic Access

http://www.ajcn.org/

Format:

Availability

Health Sciences Library~75 ~0

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Handbook of Clinical Nutrition and Stroke

Author

Corrigan, Mandy L. editor. Escuro, Arlene A. editor. Kirby, Donald F. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332560.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-62703-380-0

Format:

Availability

Online Library~1

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Nutrition for the Preterm Neonate A Clinical Perspective

Author

Patole, Sanjay. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(336325.1)

Electronic Access

http://dx.doi.org/10.1007/978-94-007-6812-3

Format:

Availability

Online Library~1

Available:
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The Importance of Immunonutrition 77th Nestlé Nutrition Institute Workshop, Panama, October-November 2012

Author

Makrides, M.

Preferred Shelf Number

ONLINE(324479.1)

Electronic Access

http://www.karger.com/?ISBN=978-3-318-02446-3

Format:

Availability

Online Library~1

Available:
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Evidence-Based Research in Pediatric Nutrition

Author

Szajewska, H.

Preferred Shelf Number

ONLINE(324453.1)

Electronic Access

http://www.karger.com/?ISBN=978-3-318-02456-2

Format:

Availability

Online Library~1

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Limits of Human Endurance 76th Nestlé Nutrition Institute Workshop, Oxford, August 2012

Author

van Loon, L.J.C.

Preferred Shelf Number

ONLINE(324463.1)

Electronic Access

http://www.karger.com/?ISBN=978-3-318-02408-1

Format:

Availability

Online Library~1

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Chocolate in Health and Nutrition

Author

Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332530.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-61779-803-0

Format:

Availability

Online Library~1

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Alcohol, Nutrition, and Health Consequences

Author

Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332535.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-62703-047-2

Format:

Availability

Online Library~1

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10.

Carotenoids and Human Health

Author

Tanumihardjo, Sherry A. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332549.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-62703-203-2

Format:

Availability

Online Library~1

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11.

Omega-6/3 Fatty Acids Functions, Sustainability Strategies and Perspectives

Author

Meester, Fabien. editor. Watson, Ronald Ross. editor. Zibadi, Sherma. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332551.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-62703-215-5

Format:

Availability

Online Library~1

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12.

Nutrition in Infancy Volume 1

Author

Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332552.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-62703-224-7

Format:

Availability

Online Library~1

Available:
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