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1. 
Cover image for Engineering properties of foods
Engineering properties of foods
Author 
Rao, M. A., 1937- editor. Rizvi, Syed S. H., 1945- editor. Datta, Ashim K., editor. Ahmed, Jasim, editor.
Preferred Shelf Number 
TP372.5 .E54 2014
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2. 
Cover image for Seafood Processing By-Products Trends and Applications
Seafood Processing By-Products Trends and Applications
Author 
Kim, Se-Kwon. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4614-9590-1
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3. 
Cover image for Carbon capture and storage : CO2 management technologies
Carbon capture and storage : CO2 management technologies
Author 
Bandyopadhyay, Amitava, editor.
Preferred Shelf Number 
TP245 .C4 C37 2014
Electronic Access 
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4. 
Cover image for Food engineering handbook, two volume set
Food engineering handbook, two volume set
Author 
Tzia, Constantina, editor. Varzakas, Theodoros, editor. Taylor and Francis.
Preferred Shelf Number 
TP370
Electronic Access 
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