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Cover image for Acrylamide in food : analysis, content, and potential health effects
Title:
Acrylamide in food : analysis, content, and potential health effects
Author:
Gökmen, Vural.
ISBN:
9780128028322
Publication Information:
Amsterdam : Elsevier/AP, Academic Press is an imprint of Elsevier, 2016.
Physical Description:
xxvi, 523 s. : res.
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Book 7.2/19/22823 RA1242.A33 A28 2016
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