Author
Jedrychowski, Lucjan. Wichers, Harry.
Preferred Shelf Number
QR188 .C47 2010
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Author
Lockey, Richard F., editor. Ledford, Dennis K., 1950- editor.
Preferred Shelf Number
RC588 .I45
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781351208994
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Author
Lawley, Richard. Curtis, Laurie. Davis, Judy.
Preferred Shelf Number
ONLINE(343083.1)
Electronic Access
Royal Society of Chemistry http://dx.doi.org/10.1039/9781849734813
Royal Society of Chemistry http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813
ebrary http://site.ebrary.com/id/10627630
Knovel http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard
http://swb.eblib.com/patron/FullRecord.aspx?p=1185534
Royal Society of Chemistry http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813
ebrary http://site.ebrary.com/id/10627630
Knovel http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard
http://swb.eblib.com/patron/FullRecord.aspx?p=1185534
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Author
Marks, James G. Elsner, Peter, 1955- DeLeo, Vincent A.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780323014731
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