Carcinogenic and anticarcinogenic food components

Title:

Author:

Baer-Dubowska, Wanda, ed.

ISBN:

9780849320965

Publication Information:

Boca Raton : CRC/Taylor & Francis, c2006.

Physical Description:

393 s. : res. ; 25 cm.

Series:

Chemical and functional properties of food components series

Series Title:

Chemical and functional properties of food components series

Subject Term:

Added Author:

Holds:

Copies:

Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Health Sciences Library	Book	7.2/12/396404	QZ 200 C2643 2006	Searching... Unknown	Searching... Unavailable