Title:
Chinese food and foodways in Southeast Asia and beyond
Author:
Tan, Chee Beng.
ISBN:
9789971696030
Publication Information:
Singapore : NUS Press, c2011. (Baltimore, Md. : Project MUSE, 2013)
Physical Description:
1 online resource (ix, 243 p. :) col. ill. ;
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Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 244857-1001 | ONLINE | Searching... | Searching... |