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Cover image for Functional foods : biochemical & processing aspects
Title:
Functional foods : biochemical & processing aspects
Author:
Mazza, G., 1946- ed.
ISBN:
9781566764872
Publication Information:
Lancaster, PA : Technomic, 1998.
Physical Description:
xix, 460 s. : res.
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Book 7.2/12/588429 QP 144.V44 F86 1998
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