Title:
Microbiologia degli alimenti
Author:
Jay, James M. author.
ISBN:
9788847007864
Physical Description:
online resource.
Series:
Food,
Series Title:
Food, 2035-4770
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-88-470-0786-4Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 204292-2001 | ONLINE | Searching... | Searching... |