Title:
Food Consumer Science Theories, Methods and Application to the Western Balkans
Author:
Barjolle, Dominique. editor.
ISBN:
9789400759466
Physical Description:
XVI, 144 p. 14 illus., 10 illus. in color. online resource.
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-94-007-5946-6Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 336115-1001 | ONLINE(336115.1) | Searching... | Searching... |