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1. 
Cover image for Fishery products quality, safety and authenticity
Fishery products quality, safety and authenticity
Author 
Rehbein, Hartmut. Oehlenschläger, Jörg. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444322668
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Online Library~1
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2. 
Cover image for Seafood enzymes : utilization and influence on postharvest seafood quality
Seafood enzymes : utilization and influence on postharvest seafood quality
Author 
Haard, N. F., ed. Simpson, Benjamin K., ed.
Preferred Shelf Number 
TX 556.5 S42 2000
Format: 
Availability 
Beytepe Library~1
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3. 
Cover image for Seafood safety, processing, and biotechnology
Seafood safety, processing, and biotechnology
Author 
Shahidi, Fereidoon, 1951- ed. Jones, Yvonne, ed. Kitts, David D., ed.
Preferred Shelf Number 
TX 595.F47 S43 1997
Format: 
Availability 
Beytepe Library~1
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