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Title:
Handbook of food analysis instruments
Author:
¿tle?, Semih.
ISBN:
9781420045673
Publication Information:
Boca Raton : CRC Press, 2008.
Physical Description:
544 p.
Added Author:
Holds:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | E-Book | 289605-1001 | ONLINE | Searching... | Searching... |