Author
Hoorfar, J. (Jeffrey) American Society for Microbiology.
Preferred Shelf Number
QR115 R357 2011
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Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
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ScienceDirect https://www.sciencedirect.com/science/book/9780128115152
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Klein, G. (Günter), editor.
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ONLINE
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ScienceDirect https://www.sciencedirect.com/science/book/9780128036235
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Yu, Liangli, editor. Wang, Shuo, 1969- editor. Sun, Baoguo, 1961- editor.
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ONLINE(356818.1)
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Matthews, Karl R. Sapers, Gerald M. Gerba, Charles P., 1945- editor.
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ONLINE(355993.1)
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ScienceDirect http://www.sciencedirect.com/science/book/9780124046115
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Lawley, Richard. Curtis, Laurie. Davis, Judy.
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ONLINE(343083.1)
Electronic Access
Royal Society of Chemistry http://dx.doi.org/10.1039/9781849734813
Royal Society of Chemistry http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813
ebrary http://site.ebrary.com/id/10627630
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http://swb.eblib.com/patron/FullRecord.aspx?p=1185534
Royal Society of Chemistry http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813
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Knovel http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard
http://swb.eblib.com/patron/FullRecord.aspx?p=1185534
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Author
Hwang, Andy. Huang, Lihan.
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ONLINE
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Author
Wilson, Charles L.
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ONLINE
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Wilson, Charles L. Droby, Samir.
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ONLINE
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Wilson, Charles L., ed. Droby, Samir, ed.
Preferred Shelf Number
QR 115 M456 2001
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International Committee on Microbiological Specifications for Foods.
Preferred Shelf Number
ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780123635211
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