Limit Search Results
Author
Language
Publication Date
-
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
5 Results Found Subscribe to search results
00000DEFAULT
Print
1. 
Cover image for Bioactive Ingredients for Healthcare Industry Volume 1 Extraction strategies, Stability and Medicinal Properties
Bioactive Ingredients for Healthcare Industry Volume 1 Extraction strategies, Stability and Medicinal Properties
Author 
Lahiri, Dibyajit. editor. Nag, Moupriya. editor. (orcid)0000-0002-4417-9976 Bhattacharya, Debasmita. editor. Pati, Siddhartha. editor. (orcid)0000-0002-8276-0008 Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-96-3663-1
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Food Bioactives and Nutraceuticals Dietary Medicine for Human Health and Well-Beings
Food Bioactives and Nutraceuticals Dietary Medicine for Human Health and Well-Beings
Author 
Amir Ashraf, Syed. editor. Adnan, Mohd. editor. (orcid)0000-0002-7080-6822 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-9723-3
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Tales of Discovery Delving into the World of Biology and Medicine
Tales of Discovery Delving into the World of Biology and Medicine
Author 
M. Garcia, Miguel. editor. (orcid)0000-0002-6910-0494 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-47620-4
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Honey in Food Science and Physiology
Honey in Food Science and Physiology
Author 
Kumar, Rajesh. editor. Hajam, Younis Ahmad. editor. (orcid)0000-0002-0463-1163 Bala Dhull, Sanju. editor. (orcid)0000-0002-5749-6241 Giri, Arup. editor. (orcid)0000-0002-2313-3581 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-3565-5
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Food Microbial Sustainability Integration of Food Production and Food Safety
Food Microbial Sustainability Integration of Food Production and Food Safety
Author 
Karnwal, Arun. editor. Mohammad Said Al-Tawaha, Abdel Rahman. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-4784-3
Format: 
Availability 
Online Library~1
Available:
Copies:
Go to:Search Results
|
Top of Page
|
Search Facets