Title:
Microbiological risk assessment in food processing
Author:
Brown, Martyn.
ISBN:
9780849315374
Publication Information:
Cambridge, England : Woodhead Pub., 2002.
Physical Description:
xvii, 301 s. : res.
Series:
Woodhead Publishing in food science and technology
Series Title:
Woodhead Publishing in food science and technology
Electronic Access:
Online http://www.foodnetbase.com/ejournals/books/book_km.asp?id=927Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/588934 | QR 115 M4918 2002 | Searching... | Searching... |