Title:
Functional food product development
Author:
Smith, Jim, 1953-
ISBN:
9781444323368
9781444323351
Publication Information:
Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2010.
Physical Description:
1 online resource (xiv, 512 p.) : ill., maps.
Series:
Functional food science and technology
Series Title:
Functional food science and technology
Electronic Access:
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=530036John Wiley http://dx.doi.org/10.1002/9781444323351
MyiLibrary, Table of contents http://www.myilibrary.com?id=268577&ref=toc
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 304631-1001 | ONLINE | Searching... | Searching... |