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1. 
Cover image for Food oligosaccharides : production, analysis and bioactivity
Food oligosaccharides : production, analysis and bioactivity
Author 
Moreno, F. Javier, editor. Sanz, María Luz, editor.
Preferred Shelf Number 
ONLINE(341817.1)
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781118817360
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2. 
Cover image for The organic chemistry of sugars
The organic chemistry of sugars
Author 
Levy, Daniel. E. Fügedi, Peter.
Preferred Shelf Number 
QD321 .O74 2006
Format: 
Availability 
Beytepe Library~1
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3. 
Cover image for Organic Chemistry of Sugars.
Organic Chemistry of Sugars.
Author 
E, Levy Daniel (Daniel E.) author. CRC Press LLC.
Preferred Shelf Number 
QD321
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9780429117206
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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4. 
Cover image for Carbohydrate chemistry monosaccharides and their oligomers
Carbohydrate chemistry monosaccharides and their oligomers
Author 
El Khadem, Hassan Saad, 1923-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780122368707
Format: 
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Online Library~1
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