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1. 
Cover image for Rheology and elastohydrodynamic lubrication
Rheology and elastohydrodynamic lubrication
Author 
Jacobson, Bo O., 1942-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780444881465
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2. 
Cover image for High-pressure rheology for quantitative elastohydrodynamics
High-pressure rheology for quantitative elastohydrodynamics
Author 
Scott Bair, P. E.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780444522436
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3. 
Cover image for Food Texturology: Measurement and Perception of Food Textural Properties
Food Texturology: Measurement and Perception of Food Textural Properties
Author 
Rosenthal, Andrew. editor. (orcid)0000-0001-7301-1163 Chen, Jianshe. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-41900-3
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