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1. 
Cover image for Advances in conjugated linoleic acid research
Advances in conjugated linoleic acid research
Author 
Yurawecz, Martin P.
Preferred Shelf Number 
QP752 .L5 A38 1999
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9780429270703
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Cover image for The chemistry of milk and milk products : physicochemical properties, therapeutic characteristics, and processing methods
The chemistry of milk and milk products : physicochemical properties, therapeutic characteristics, and processing methods
Author 
Goyal, Megh R., editor. Ranvir, Suvartan, editor. Malik, Junaid Ahmad, 1987- editor.
Preferred Shelf Number 
SF251
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003340706
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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3. 
Cover image for Exogenous Enzymes as Feed Additives in Ruminants
Exogenous Enzymes as Feed Additives in Ruminants
Author 
Salem, Abdelfattah Zeidan Mohamed. editor. Hassen, Abubeker. editor. Anele, Uchenna Y. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-27993-5
Format: 
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4. 
Cover image for Milk and dairy foods : their functionality in human health and disease
Milk and dairy foods : their functionality in human health and disease
Author 
Givens, D. I. (D. Ian)
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128156032
Format: 
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5. 
Cover image for Microbiology in dairy processing : challenges and opportunities
Microbiology in dairy processing : challenges and opportunities
Author 
Poltronieri, Palmiro, editor.
Preferred Shelf Number 
QR121 .M54 2018
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119115007
Format: 
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6. 
Cover image for Handbook of milk of non-bovine mammals
Handbook of milk of non-bovine mammals
Author 
Park, Young W., editor. Haenlein, George F. W., editor. Wendorff, William L., editor.
Preferred Shelf Number 
SF249
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119110316
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7. 
Cover image for Food science : research and technology
Food science : research and technology
Author 
Haghi, A. K.
Preferred Shelf Number 
TX541 .F66 2012
Electronic Access 
Click here to view.
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8. 
Cover image for Süt teknolojisi : Sütün bileşimi ve işlenmesi
Süt teknolojisi : Sütün bileşimi ve işlenmesi
Author 
Metin, Mustafa. Metin, Mustafa, haz.
Preferred Shelf Number 
SF 250.5 .M5929 2003
Format: 
Availability 
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9. 
Cover image for Advanced dairy chemistry
Advanced dairy chemistry
Author 
Fox, P. F, ed. McSweeney, P. L. H, ed.
Preferred Shelf Number 
SF 251 A38 2003 V.1 PT.A (SET)
Format: 
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