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1. 
Cover image for Biochemistry of foods
Biochemistry of foods
Author 
Eskin, N. A. M. (Neason Akivah Michael) Shahidi, Fereidoon, 1951-
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Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780122423529
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2. 
Cover image for Biochemistry of foods
Biochemistry of foods
Author 
Eskin, N. A. M. (Neason Akivah Michael)
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780080918082
Format: 
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3. 
Cover image for Biochemistry of foods
Biochemistry of foods
Author 
Eskin, N. A. M. (Neason Akivah Michael) Henderson, H. M. (Harold Michael), author. Townsend, R. J. (Ronald Jefferson), author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780122423505
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4. 
Cover image for Plant pigments, flavors and textures the chemistry and biochemistry of selected compounds
Plant pigments, flavors and textures the chemistry and biochemistry of selected compounds
Author 
Eskin, N. A. M. (Neason Akivah Michael)
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780122422508
Format: 
Availability 
Online Library~1
Available:
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