Supply Management in der Hotelbranche Grundlagen, Erfolgsfaktoren und Gestaltungsempfehlungen

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Title:

Author:

Schüffler, Christine. author.

ISBN:

9783834997142

Physical Description:

XX, 316S. 57 Abb. online resource.

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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	202615-2001	ONLINE	Searching... Unknown	Searching... Unavailable