Title:
Milk and dairy product technology
Author:
Spreer, Edgar.
ISBN:
9780824700942
Publication Information:
New York ; Basel : Marcel Dekker, 1998.
Physical Description:
483 s. : res.
Series:
Food science and technology ; 84
Series Title:
Food science and technology ; 84
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/590348 | SF 250.5 S7713 1998 | Searching... | Searching... |