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1. 
Cover image for From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness
From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness
Author 
Fraser-Reid, Bert. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-22781-3
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2. 
Cover image for Veterinary Science Current Aspects in Biology, Animal Pathology, Clinic and Food Hygiene
Veterinary Science Current Aspects in Biology, Animal Pathology, Clinic and Food Hygiene
Author 
Pugliese, Antonio. editor. Gaiti, Alberto. editor. Boiti, Cristiano. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-23271-8
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3. 
Cover image for Homogeneous Catalysis with Metal Complexes Fundamentals and Applications
Homogeneous Catalysis with Metal Complexes Fundamentals and Applications
Author 
Duca, Gheorghe. author. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-3-642-24629-6
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4. 
Cover image for Radioactivity Transfer in Environment and Food
Radioactivity Transfer in Environment and Food
Author 
Vosniakos, Fokion K. author. SpringerLink (Online service)
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Electronic Access 
http://dx.doi.org/10.1007/978-3-642-28741-1
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5. 
Cover image for Multidisciplinary Approaches to Allergies
Multidisciplinary Approaches to Allergies
Author 
Gao, Zhong-Shan. author. Zheng, Min. author. Gilissen, Luud J. W. J. author. Shen, Hua-Hao. author. Frewer, Lynn J. author.
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ONLINE
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http://dx.doi.org/10.1007/978-3-642-31609-8
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6. 
Cover image for Microbial Food Safety An Introduction
Microbial Food Safety An Introduction
Author 
Oyarzabal, Omar A. editor. Backert, Steffen. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-1177-2
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7. 
Cover image for Direct-Fed Microbials and Prebiotics for Animals Science and Mechanisms of Action
Direct-Fed Microbials and Prebiotics for Animals Science and Mechanisms of Action
Author 
Callaway, Todd R. editor. Ricke, Steven C. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-1311-0
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8. 
Cover image for How to Reliably Test for GMOs
How to Reliably Test for GMOs
Author 
Žel, Jana. author. Milavec, Mojca. author. Morisset, Dany. author. Plan, Damien. author. Van den Eede, Guy. author.
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ONLINE
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http://dx.doi.org/10.1007/978-1-4614-1390-5
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9. 
Cover image for Green Technologies in Food Production and Processing
Green Technologies in Food Production and Processing
Author 
Boye, Joyce I. editor. Arcand, Yves. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-1587-9
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10. 
Cover image for Microarray Detection and Characterization of Bacterial Foodborne Pathogens
Microarray Detection and Characterization of Bacterial Foodborne Pathogens
Author 
López-Campos, Guillermo. author. Martínez-Suárez, Joaquín V. author. Aguado-Urda, Mónica. author. López-Alonso, Victoria. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-3250-0
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11. 
Cover image for Analytical Techniques for Studying the Physical Properties of Lipid Emulsions
Analytical Techniques for Studying the Physical Properties of Lipid Emulsions
Author 
Herrera, Maria Lidia. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-3256-2
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12. 
Cover image for Becoming a Food Scientist To Graduate School and Beyond
Becoming a Food Scientist To Graduate School and Beyond
Author 
Shewfelt, Robert L. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-3299-9
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