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1. 
Cover image for Rapid detection assays for food and water For food and water.
Rapid detection assays for food and water For food and water.
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ONLINE(343457.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847551818
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2. 
Cover image for Powders and solids Developments in handling and processing technologies.
Powders and solids Developments in handling and processing technologies.
Preferred Shelf Number 
ONLINE(343461.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847551733
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3. 
Cover image for Humic substances Structures, models and functions.
Humic substances Structures, models and functions.
Preferred Shelf Number 
ONLINE(343463.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847551085
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4. 
Cover image for Cryptosporidium The analytical challenge.
Cryptosporidium The analytical challenge.
Preferred Shelf Number 
ONLINE(343471.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550668
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5. 
Cover image for Starch Advances in structure and function.
Starch Advances in structure and function.
Preferred Shelf Number 
ONLINE(343475.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847551917
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6. 
Cover image for Magnetic resonance in food science A view to the future.
Magnetic resonance in food science A view to the future.
Preferred Shelf Number 
ONLINE(343479.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847551252
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7. 
Cover image for Food flavors and chemistry Advances of the new millennium.
Food flavors and chemistry Advances of the new millennium.
Preferred Shelf Number 
ONLINE(343481.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550859
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8. 
Cover image for Clean technology for the manufacture of speciality chemicals
Clean technology for the manufacture of speciality chemicals
Preferred Shelf Number 
ONLINE(343484.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550576
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9. 
Cover image for D- and F-block chemistry
D- and F-block chemistry
Preferred Shelf Number 
ONLINE(343440.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550682
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10. 
Cover image for Emerging themes in polymer science
Emerging themes in polymer science
Preferred Shelf Number 
ONLINE(343486.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550736
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11. 
Cover image for Development of a new material Monolithic Ti4o7 ebonex ceramic.
Development of a new material Monolithic Ti4o7 ebonex ceramic.
Preferred Shelf Number 
ONLINE(343488.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550699
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12. 
Cover image for Food safety and food quality
Food safety and food quality
Preferred Shelf Number 
ONLINE(343727.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550897
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