Author
Membré, Jeanne-Marie, editor. Valdramidis, Vasilis P., editor.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect https://www.sciencedirect.com/science/book/9781785481550
Format:
Availability
Online Library~1
Copies:
Author
Taormina, Peter J., 1973-
Preferred Shelf Number
ONLINE
Format:
Availability
Online Library~1
Copies:
Author
Sun, Da-Wen.
Preferred Shelf Number
ONLINE
Electronic Access
John Wiley http://dx.doi.org/10.1002/9781444355321
MyiLibrary, Table of contents http://www.myilibrary.com?id=333328&ref=toc
MyiLibrary, Table of contents http://www.myilibrary.com?id=333328&ref=toc
Format:
Availability
Online Library~1
Copies:
Author
Lightfoot, N. F. (Nigel F.), 1945- Maier, E. A.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780444829115
Format:
Availability
Online Library~1
Copies:
Author
Harrigan, W. F. Park, R. W. A.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780123260451
Format:
Availability
Online Library~1
Copies:
Author
International Committee on Microbiological Specifications for Foods.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780123635228
Format:
Availability
Online Library~1
Copies:
Author
Troller, John A. Christian, J. H. B., joint author.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780127006505
Format:
Availability
Online Library~1
Copies:
Select an Action