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1. 
Cover image for Growing Food A Guide to Food Production
Growing Food A Guide to Food Production
Author 
Winch, Tony. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4020-4975-0
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2. 
Cover image for Protein Folding Kinetics Biophysical Methods
Protein Folding Kinetics Biophysical Methods
Author 
Nölting, Bengt. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/b138868
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3. 
Cover image for Yeasts in Food and Beverages
Yeasts in Food and Beverages
Author 
Querol, Amparo. editor. Fleet, Graham. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-540-28398-0
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4. 
Cover image for Springer Handbook of Enzymes Class 1 · Oxidoreductases X EC 1.9–1.13
Springer Handbook of Enzymes Class 1 · Oxidoreductases X EC 1.9–1.13
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/3-540-37704-2
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5. 
Cover image for Class 1 Oxidoreductases XI EC 1.14.11–1.14.14
Class 1 Oxidoreductases XI EC 1.14.11–1.14.14
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/3-540-37708-5
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6. 
Cover image for Abiotic stress tolerance in plants
Abiotic stress tolerance in plants
Author 
RAI, ASHWANI K. editor. TAKABE, TERUHIRO. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/1-4020-4389-9
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7. 
Cover image for Springer Handbook of Enzymes Class 1 · Oxidoreductases XII EC 1.14.15-1.97
Springer Handbook of Enzymes Class 1 · Oxidoreductases XII EC 1.14.15-1.97
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/3-540-30439-8
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