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Material Type: E-Book

Author

SpringerLink (Online service)

(251)

Wiley InterScience (Online service)

(49)

Preedy, Victor R. editor.

(18)

Simopoulos,A.P.

(18)

Watson, Ronald R. (Ronald Ross)

(17)

Dombrowski, Saskia. editor.

(16)

Preedy, Victor R.

(16)

Watson, Ronald Ross. editor.

(13)

Driskell, Judy A. (Judy Anne)

(9)

Ovid Technologies, Inc.

(9)

Zibadi, Sherma. editor.

(9)

Patel, Vinood B. editor.

(8)

(8)

Berdanier, Carolyn D.

(7)

Brandt, Peter. editor.

(6)

Watson, Ronald R. (Ronald Ross), editor.

(6)

(5)

Akoh, Casimir C., 1955-

(4)

(4)

Cunha, Tony J., 1916-1992.

(4)

Fageria, N. K., 1942-

(4)

Hathcock, John N.

(4)

McDowell, L. R., 1941-

(4)

Preedy, Victor R., editor.

(4)

Rodriguez, Raymond L.

(4)

Shahidi, Fereidoon, 1951-

(4)

Bidlack, Wayne R.

(3)

Combs, Gerald F.

(3)

(3)

Friedman, Rachel S. C.

(3)

Gacula, Maximo C.

(3)

(3)

Grumezescu, Alexandru Mihai, editor.

(3)

Haber, Paul. author.

(3)

Huang, Yung-Sheng, Dr.

(3)

Inglett, G. E., 1928-

(3)

Jarvis, Judith K.

(3)

Kare, Morley R. (Morley Richard), 1922-1990.

(3)

(3)

Maughan, Ron J., 1951-

(3)

McBean, Lois D.

(3)

Miller, Gregory D.

(3)

Mine, Yoshinori.

(3)

National Dairy Council.

(3)

Packer, Lester.

(3)

Perry, Tilden Wayne.

(3)

Weaver, Connie M. editor.

(3)

Wildman, Robert E. C., 1964-

(3)

Adnan, Rahmat. editor.

(2)

American Oil Chemists' Society.

(2)

Ares, Gaston, editor.

(2)

Babu, Suresh Chandra.

(2)

Bagchi, Debasis.

(2)

Bailey, Lynn B., 1948-

(2)

(2)

Baltes, Werner. author.

(2)

Belitz, Hans-Dieter. author.

(2)

(2)

Bendich, Adrianne. editor.

(2)

Berry, Marla J. editor.

(2)

(2)

British Nutrition Foundation.

(2)

Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL). editor.

(2)

Burrowes, Jerrilynn D. editor.

(2)

Byham-Gray, Laura D. editor.

(2)

Caballero, Benjamin.

(2)

Carroll, K. K. (Kenneth Kitchener)

(2)

Castle, David, 1967-

(2)

Cavicchi, Alessio, editor.

(2)

Charalambous, George, 1922-1994.

(2)

Chen, Wei. editor.

(2)

Chertow, Glenn M. editor.

(2)

Choi, Sang-Woon.

(2)

Couch, Sarah C. editor.

(2)

Coulston, Ann M.

(2)

Dargent, Jérôme. author.

(2)

Deckelbaum, Richard J. editor.

(2)

(2)

Dreher, Mark L. author.

(2)

Ebermann, Robert. author.

(2)

El Idrissi, Abdeslem. editor.

(2)

Elmadfa, Ibrahim. author.

(2)

(2)

Fantuzzi, Giamila. editor.

(2)

Friso, Simonetta.

(2)

Gershwin, M. Eric, 1946-

(2)

Gladyshev, Vadim N. editor.

(2)

Grimble, George. editor.

(2)

Grosch, Werner. author.

(2)

Halver, John E. (John Emil), 1922-

(2)

Hatfield, Dolph L. editor.

(2)

Holah, J. T., editor.

(2)

Hunter, Lan-Anh. editor.

(2)

IOC Medical Commission.

(2)

International Federation of Sports Medicine.

(2)

International Food Policy Research Institute.

(2)

Ismail, Shariman Ismadi. editor.

(2)

John Wiley & Sons.

(2)

Jones, J. Benton, 1930-

(2)

Katz, David L., MD.

(2)

Knoerzer, Kai, editor.

(2)

(2)

Koletzko, Berthold. editor.

(2)

Krist, Sabine. author.

(2)

Kritchevsky, David, 1920-2006.

(2)

L'Amoreaux, William J. editor.

(2)

Lammi-Keefe, Carol J. editor.

(2)

Lelieveld, H. L. M., editor.

(2)

Lewis, Austin J.

(2)

(2)

Marschner, Horst.

(2)

Matarese, Laura E.

(2)

Maulik, Gautam.

(2)

Maulik, Nilanjana.

(2)

Meester, Fabien. editor.

(2)

Mench, Joy A., editor.

(2)

Meskin, Mark S.

(2)

(2)

Molnar, Joseph Andrew.

(2)

Morley, John E.

(2)

Mostofsky, David I. editor.

(2)

Moustaid-Moussa, Naima.

(2)

Nutrition Society (Great Britain)

(2)

Preuss, Harry G.

(2)

Resh, Howard M.

(2)

Roberfroid, M. B.

(2)

Rothblat, George.

(2)

Sanders, Tom, Ph. D.

(2)

Santini, Cristina, editor.

(2)

Sanyal, Prabuddha.

(2)

Schieberle, Peter. author.

(2)

Srirajaskanthan, Rajaventhan. editor.

(2)

Sulaiman, Norasrudin. editor.

(2)

Temple, Norman J. editor.

(2)

Thompson, Lilian U.

(2)

Touger-Decker, Riva. editor.

(2)

Underwood, Eric J. (Eric John), 1905-

(2)

Varela, Paula, editor.

(2)

(2)

Wilson, Ted. editor.

(2)

Wiseman, Gerald.

(2)

Yehuda, Shlomo. editor.

(2)

Abadia, Javier. editor.

(1)

Abbatecola, Angela Marie, contributor.

(1)

Abbott, Barbara D.

(1)

Abood, Sarah K.

(1)

Abrams, Steven A.

(1)

Adamkin, David H..

(1)

Adkins, Toni Kathryn.

(1)

(1)

(1)

Aguado-Urda, Mónica. author.

(1)

Aguilera, Jos ̌Miguel.

(1)

Ahmed, Jasim, editor.

(1)

(1)

Aimutis, William R.

(1)

Akerblom, Hans. editor.

(1)

Akre, Christine.

(1)

Al-Mondhiry, Rend. author.

(1)

Albanese, Anthony August, 1908- editor.

(1)

Albanese, Anthony August.

(1)

Albon, Deborah.

(1)

Alessandria, V., contributor.

(1)

Alexander, Mary, 1955-

(1)

Ali, Eaqub Md., editor.

(1)

Alix, Emmanuel. author.

(1)

Allen, John S., 1961-

(1)

Allen, Lindsay, 1946- editor.

(1)

(1)

Almeida, Nelson.

(1)

Alpers, David H.

(1)

Altomare, Donato Francesco. editor.

(1)

Aluko, Rotimi E. author.

(1)

Alvarez-Ordóñez, Avelino. author.

(1)

American Academy of Pediatrics. Committee on Nutrition.

(1)

American Chemical Society.

(1)

American Institute of Biological Sciences.

(1)

Ammerman, Clarence B.

(1)

Anandharamakrishnan, C. author.

(1)

Andersen, Veslemøy.

(1)

Anderson, Gregory J. editor.

(1)

Anderson, John J. B. (John Joseph Baxter), 1934-

(1)

Anderson, John J. B. (John Joseph Baxter), 1934- author.

(1)

Anestis, Stylianos.

(1)

Anton, Marc. editor.

(1)

Antonio, Jose, PhD.

(1)

Antonio, Jose. author.

(1)

Antonio, Jose. editor.

(1)

Aparicio, Ramón. editor.

(1)

Apovian, Caroline M.

(1)

Armenti, Vincent T. editor.

(1)

Arnold, Roland R. editor.

(1)

Ashley, Laurence M. (Laurence Marvin)

(1)

Ashmead, H. DeWayne.

(1)

Ashurst, P. R., author.

(1)

Ashwell, Margaret. editor.

(1)

Aspalter, Rosa. editor.

(1)

Aspray, William. author.

(1)

Asselt, Dieneke van.

(1)

Asson-Batres, Mary Ann. editor.

(1)

Language

(869)

(51)

(5)

(1)

Publication Date

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(77)

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Subject

(255)

(93)

(92)

(82)

(40)

Personal health and hygiene.

(40)

(32)

(27)

(27)

Nutritional Physiological Phenomena.

(26)

(25)

Athletes -- Nutrition.

(23)

Functional foods.

(23)

(20)

Internal medicine.

(20)

Nutrition Physiology.

(20)

Emergency medicine.

(17)

(17)

Clinical Nutrition.

(16)

Clinical nutrition.

(16)

Medicine & Public Health.

(16)

(15)

Nutrition -- Genetic aspects.

(15)

Food—Biotechnology.

(14)

(14)

(14)

Proteins in human nutrition.

(14)

(13)

Dietary supplements.

(13)

Food industry and trade.

(13)

Lipids in human nutrition.

(13)

Analytical biochemistry.

(12)

(12)

(12)

Trace elements in nutrition.

(12)

Diet in disease.

(11)

(11)

Gastroenterology.

(11)

Metabolic diseases.

(11)

Nutrition -- Congresses.

(11)

Nutritional Physiological Phenomena -- Congresses.

(11)

(10)

Family medicine.

(10)

Human physiology.

(10)

Sports medicine.

(10)

Animal nutrition.

(9)

(9)

(9)

Electronic books.

(9)

(9)

(9)

(9)

Veterinary medicine.

(9)

Children -- Nutrition.

(8)

Dietary Supplements.

(8)

(8)

Energy metabolism.

(8)

Food -- Analysis.

(8)

Health Promotion and Disease Prevention.

(8)

Plants -- Nutrition.

(8)

Animal Nutritional Physiological Phenomena.

(7)

Crops -- Nutrition.

(7)

(7)

(7)

(7)

(6)

Critical care medicine.

(6)

Dairy products in human nutrition.

(6)

(6)

Food -- Toxicology.

(6)

(6)

(6)

(6)

Nutrient interactions.

(6)

Nutrition policy.

(6)

Nutritional Requirements.

(6)

(6)

(6)

Primary Care Medicine.

(6)

Vitamins in human nutrition.

(6)

(6)

Alternative medicine.

(5)

Amino acids in human nutrition.

(5)

(5)

Biochemical engineering.

(5)

Biomedical engineering.

(5)

(5)

Clinical Nutrition

(5)

(5)

(5)

(5)

Fiber in human nutrition.

(5)

Food -- Composition.

(5)

Food -- Sensory evaluation.

(5)

(5)

Genetic regulation.

(5)

Health promotion.

(5)

(5)

Infants -- Nutrition.

(5)

Nutrition -- Research.

(5)

Physical fitness -- Nutritional aspects.

(5)

Plant physiology.

(5)

Sports -- Physiological aspects.

(5)

(5)

Vegetables in human nutrition.

(5)

Animal welfare.

(4)

Biochemistry, general.

(4)

Crops and soils.

(4)

Diet -- Mediterranean Region.

(4)

(4)

Exercise -- physiology.

(4)

Fatty acids in human nutrition.

(4)

Fishes -- Nutrition.

(4)

(4)

Food -- Protein content.

(4)

Food industry and trade -- Quality control.

(4)

Food industry and trade -- Technological innovations.

(4)

(4)

Gastroenterology

(4)

Gastroenterology .

(4)

Gene expression.

(4)

Human evolution.

(4)

(4)

Infant Nutritional Physiological Phenomena.

(4)

Maternal and infant welfare.

(4)

Meat -- Preservation.

(4)

Medicine/Public Health, general.

(4)

(4)

(4)

Nutrition -- Encyclopedias.

(4)

Nutrition -- Handbooks, manuals, etc.

(4)

Nutrition -- Requirements.

(4)

Nutrition Therapy.

(4)

Nutritional Physiological Phenomena

(4)

Nutritionally induced diseases.

(4)

Older people -- Nutrition.

(4)

Plant breeding.

(4)

(4)

(4)

Rehabilitation.

(4)

(4)

Sports -- physiology.

(4)

Sports Medicine

(4)

(4)

Sustainable development.

(4)

Tierernährung.

(4)

Aging -- Nutritional aspects.

(3)

(3)

Animal Nutrition.

(3)

Animal Physiology.

(3)

(3)

Aufsatzsammlung.

(3)

(3)

(3)

Cancer -- Nutritional aspects.

(3)

Cats -- Diseases -- Nutritional aspects.

(3)

(3)

Cats -- Nutrition.

(3)

(3)

(3)

Cell physiology.

(3)

Chemistry, Organic.

(3)

Consumer behavior.

(3)

Dairy products in human nutrition -- Handbooks, manuals, etc.

(3)

Developmental biology.

(3)

Diabetes -- Nutritional aspects.

(3)

(3)

Dogs -- Diseases -- Nutritional aspects.

(3)

(3)

Dogs -- Nutrition.

(3)

Eating disorders.

(3)

Emerging infectious diseases.

(3)

(3)

(3)

Essential fatty acids in human nutrition.

(3)

Evidence-Based Medicine

(3)

Exercise -- Physiological aspects.

(3)

Fetal Development.

(3)

(3)

Fishes -- Feeding and feeds.

(3)

Folic acid in human nutrition.

(3)

Food -- Biotechnology.

(3)

Food -- Fat content.

(3)

Food -- Quality.

(3)

Food adulteration and inspection.

(3)

Food contamination.

(3)

Food preferences.

(3)

Forests and forestry.

(3)

Genetic engineering.

(3)

Grain in human nutrition.

(3)

(3)

(3)

(3)

Horses -- Feeding and feeds.

(3)

Human genetics.

(3)

(3)

Life Sciences, general.

(3)

Lipids -- Biotechnology.

(3)

Lipids -- Metabolism.

(3)

(3)

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1.

Cover image for Vegetarian nutrition

Vegetarian nutrition

Vegetarian nutrition

Author

Sabat,̌ Joan. Ratzin-Turner, Rosemary.

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ONLINE

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Distributed by publisher. Purchase or institutional license may be required for access.

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2.

Cover image for Geriatric nutrition

Geriatric nutrition

Geriatric nutrition

Author

Morley, John E. Thomas, D. R. (David R.)

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ONLINE

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3.

Cover image for Pediatric Nutrition

Pediatric Nutrition

Pediatric Nutrition

Author

Reifen,R.

Preferred Shelf Number

ONLINE

Electronic Access

http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223369

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4.

Cover image for Discovering nutrition

Discovering nutrition

Discovering nutrition

Author

Carr, Timothy P. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780470693759

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5.

Cover image for Sports nutrition

Sports nutrition

Sports nutrition

Author

Maughan, Ron J., 1951- Burke, Louise.

Preferred Shelf Number

ONLINE

Electronic Access

Click for information
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John Wiley http://dx.doi.org/10.1002/9780470757185

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6.

Cover image for Swine nutrition

Swine nutrition

Swine nutrition

Author

Lewis, Austin J. Southern, Lincoln Lee, 1955-

Preferred Shelf Number

ONLINE

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7.

Cover image for Fish nutrition

Author

Halver, John E. (John Emil), 1922- Hardy, Ronald W.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123196521

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8.

Cover image for Fish nutrition

Author

Halver, John E. (John Emil), 1922- Ashley, Laurence M. (Laurence Marvin)

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123196507

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9.

Cover image for Nutrition and arthritis

Nutrition and arthritis

Nutrition and arthritis

Author

Rayman, Margaret. Callaghan, Alison. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005035552-b.html
John Wiley http://dx.doi.org/10.1002/9780470775011

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10.

Cover image for Nutrition and health

Nutrition and health

Nutrition and health

Author

Wiseman, Gerald.

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ONLINE

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11.

Cover image for Nutrition and health

Nutrition and health

Nutrition and health

Author

Wiseman, Gerald.

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ONLINE(342788.1)

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12.

Cover image for Public health nutrition

Public health nutrition

Public health nutrition

Author

Gibney, Michael J. Nutrition Society (Great Britain)

Preferred Shelf Number

RA645 .N87 P83 2004

Electronic Access

http://eds.a.ebscohost.com/eds/detail/detail?sid=002f724c-30ce-436e-ada7-906cf6150d36%40sessionmgr4005&vid=0&hid=4113&bdata=Jmxhbmc9dHImc2l0ZT1lZHMtbGl2ZQ%3d%3d#db=nlebk&AN=531670

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