Limit Search Results
Author
Publication Date
-
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
5 Results Found Subscribe to search results
00000DEFAULT
Print
1. 
Cover image for Bacillus thuringiensis Biotechnology
Bacillus thuringiensis Biotechnology
Author 
Sansinenea, Estibaliz. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-94-007-3021-2
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Microbial Food Safety An Introduction
Microbial Food Safety An Introduction
Author 
Oyarzabal, Omar A. editor. Backert, Steffen. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-1177-2
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Dietary Phytochemicals and Microbes
Dietary Phytochemicals and Microbes
Author 
Patra, Amlan K. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-94-007-3926-0
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Industrial Applications
Industrial Applications
Author 
Hofrichter, Martin. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-11458-8
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Mycotoxins in Feedstuffs
Mycotoxins in Feedstuffs
Author 
Weidenbörner, Martin. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-46412-1
Format: 
Availability 
Online Library~1
Available:
Copies: